Madras Chicken Curry

This madras curry is so simple and quick to make. It is delicious and is an ideal meal for anyone on the keto diet or suffering from diabetes. I served mine with cauliflower rice but it is ideal with basmati rice. You only need a few simple ingredients

Chicken - thigh or breast - boned or boneless
1 large onion diced
1 large tin of diced tomatoes
Pataks Madras Curry Paste - make sure it's the paste and not the sauce

Serve with basmati rice or cauliflower rice

Sweat onions in olive oil, sear chicken, add 2 heaped tablespoons of Pataks Madras Curry Paste, add 1 large or 2 small tins of diced tomatoes.

Simmer for 1/2 hour.

This is best made in advance but it's fine to serve immediately.